Thursday, May 12th at 7pm

Kick off the wine festival weekend with an intimate wine dinner led by Rombauer’s Jim Teegan (Northeast Sales Manager) and cooked by island chef Gavin Smith. Nestled in Edgartown, you’ll be a guest at a private home of an island local, where the table will be set to indulge in wine pairings unlike you’ve ever tasted. Dinner will be personally crafted by Chef Smith, who along with the winery representative, will guide your senses through this unforgettable dinner experience. “Rombauer defines the California Chardonnay style that so many adore.“ — Wine Spectator

Location to be disclosed via email one week before event.